1 c. shredded cheddar cheese
½ tsp. garlic powder
1 (12 oz.) can Hungry Jack Refrigerated Milk Flaky Biscuits®
Line an 8-inch round cake pan with aluminum foil.
Spray pan with cooking spray.
In a small bowl combine cheese and garlic powder.
Blend well.
Separate dough into 10 biscuits.
Cut each biscuit in quarters.
Layer half in center of pan.
Sprinkle with half the cheese.
Repeat layers.
Bake at 400º for 20-26 minutes.
Remove foil liner from pan.
Let cool 5 minutes.
Carefully remove foil from biscuits.
Place on serving plate.
Serve warm.