6-8 LB. HAM
1/4 CUP MUSTARD (ANY TYPE)
1/4 C. MAPLE SYRUP
CLOVES, IF DESIRED
PREHEAT OVEN TO 350 °.
SCORE HAM.
COMBINE MUSTARD AND SYRUP.
COAT HAM.
INSERT CLOVES, IF DESIRED.
BAKE I HOUR, BASTING OCCASIONALLY.