MONKEY BREAD
(PULL-APART BREAD)
3 CANS BUTTERMILK BISCUITS
1/2 CUP WHITE SUGAR
2 TEASPOONS CINNAMON
1/2 CUP BROWN SUGAR
1 STICK BROWN SUGAR
DIRECTIONS:
IN A MEDIUM BOWL, COMBINE WHITE SUGAR AND CINNAMON.
CUT BISCUITS IN FOURTHS.
COVER EACH PIECE COMPLETELY WITH SUGAR MIXTURE.
PLACE EACH PIECE INTO GREASED BUNDT PAN.
IN A SAUCEPAN, MELT MARGARINE AND BROWN SUGAR.
HEAT TO BOILING.
TURN OFF HEAT.
POUR OVER BISCUITS.
BAKE 30 MINUTES AT 350 DEGREES.
TO SERVE:
LOOSEN SIDES AND CENTER WITH A POINTED KNIFE.
INVERT ONTO A PLATE.
TURN ONTO ANOTHER PLATE.
NOW, JUST PULL OFF PIECES AND EAT.